I always associate my Crockpot with fall and winter but I’ve actually been loving it in the summer! It’s a great way to have a hot dinner without heating up your house by turning on the stove or oven. These tostadas are ridiculously easy and totally customizable. Like things spicy? Add jalapeños. Gluten-free? Use corn […]
Recipes that are main courses, perfect for weeknights.
Need some motivation to make healthy eating choices? Pick up a health/nutrition book and read about the endless list of diseases and problems that come from chronic inflammation caused by a poor diet. It’ll be so much easier to step away from those spicy Cheez-Its at the grocery store. It was also the motivation to […]
Oklahoma isn’t really known for barbecue but there’s enough good ‘cue that I fell in love at a young age. There’s just something about that smokey, sweet, and tangy flavor that makes me so happy. I’ve only been to one BBQ joint in Milwaukee so far. (I’ve been really slacking here!) And I have another place on […]
Growing up, I was a moderately picky eater. Aside from some veggies kids typically dislike such as broccoli and lima beans, I did enjoy some produce. Among my favorites were carrots, bell peppers, tomatoes, corn and pretty much all fruit. I mostly attribute this to my mom having a garden. While I never wanted to pull weeds, […]
As evidenced by this recipe and this recipe, I’m not a vegetarian. But my hubs and I sure do love a good black bean burger so I’m excited to share this recipe. I actually made these black bean burgers for a blog I had before The Simple Foodie and recently dug them out of the […]