I have a weird relationship with kale. I know it’s good for me but I only like it in certain dishes. I can’t fully commit to it. Sometimes I hide it with other flavors. And sometimes I worry it will make me turn into the Jolly Green Giant. And then every once in a while I […]
Recipes containing noodles, most commonly Italian or Asian dishes.
Happy New Year! 2016 is here! Have you made your resolutions? I haven’t made mine yet (eek!). Guess that’s what I’ll be doing today. :) I haven’t checked the stats but I’m pretty sure eating healthier is the number one most common New Year resolution. It’s sure to be on my list of resolutions. Ate […]
Confession: I haven’t made gnocchi since that summer cooking class I took with my bestie in 8th grade. We always laugh about our memories of forgetting to separate dry & wet ingredients for dessert and making up songs about crusty flatbread. I made one dish after the class and then proceeded to slowly forget everything I learned. […]
I moved to Wisconsin last October. My hubby and I grew up in Oklahoma and had both lived there all our lives. We love Oklahoma but wanted to experience life in a new part of the country. So when my hubs got a job offer in Milwaukee, we accepted. It didn’t take long for me […]
Whoever realized pureed cauliflower could be used as a healthier version of Alfredo sauce was a genius. Have you tried cauliflower sauce before? If you haven’t, this all might sound a little weird so I’ll explain. To make cauliflower sauce, you boil cauliflower florets in water until they get tender. Then puree them with either […]