Truth be told… I first made this soup on a hot day at the end of July. We had some sweet potatoes waiting to be used and for some reason, despite the heat, soup came to mind. We also happened to have a can of coconut milk on hand and the makings of a creamy sweet […]
As evidenced by this recipe and this recipe, I’m not a vegetarian. But my hubs and I sure do love a good black bean burger so I’m excited to share this recipe. I actually made these black bean burgers for a blog I had before The Simple Foodie and recently dug them out of the […]
These black bean and corn quesadillas are a weeknight dinner through and through. The recipe is a total cinch to put together, cooks up in no time, and packs a flavorful punch.
You’re stuck on a deserted island and you get a months supply of one meal. What would you choose? I would pick sesame noodles faster than you can say ‘soy sauce’. I could eat sesame noodles any time and anywhere. They’re savory, sweet and noodle-y in all the right ways with bright pops of color […]
These sweet potato cakes were an instant hit at my house when I first made them. Every time I make them I have to strategically monitor to make sure I snag at least a few before they’re gone. It’s like a non-violent Hunger Games.